Easter Lamb Cake

My mother to this ... she used a mold, and it was icing coconut and black eyes jelly beans. Thank you!

INGREDIENTS
1 (18.25 oz) package white cake mix
1 (16 oz) white frosting
3 cups grated coconut
2 black candy
A black licorice laces
2 drops green food coloring

MODE
Prepare cake mix according to package directions and bake in two halves of a cake lamb pan stand-up. Cool completely.
Glue the two halves of the lamb and using white frosting. Sit the lamb and the freezing of the whole lamb. Coat the entire lamb with coconut. Decorate with jelly beans for eyes and licorice for whiskers. Tint remaining a coconut with green food coloring and use of the herb.

My grandmother made this cake! I loved it! The cake has a lemon flavor to it. I would like to try a traditional yellow cake recipe and add a little lemon zest. The icing was white and she used coconut shaved for the lamb's wool. I loved this cake! Happy Easter to you.

http://allrecipes.com/Recipe/Easter-Lamb ...